SPIRULINA

Category

• Pigments & Dyes >> Chemistry Supplies >> Goods >> Pigments
• Pigments & Dyes >> Chemistry Supplies >> Goods >> Semi-Finished Products For The Production Of Dyes
• Pigments & Dyes >> Chemistry Supplies >> Goods >> Other Pigments, Dyes

Description

This product description highlights the main pigments of our product - the water soluble Norbixin and the oil insoluble Bixin. These pigments are essential for enhancing the color of various food products. It is important to note that Annatto can precipitate at acidic pH levels. However, we offer acid-proof versions of Annatto in our Roha range, ensuring its stability and usability in a wider range of applications. One exciting feature of Annatto is its ability to blend seamlessly with E100 Turmeric. This combination creates a more wholesome yellow hue, giving your products a vibrant and appealing appearance. Our Annatto pigments find their application in various industries, including Fats & Oils, Margarines, Fat Based Coatings and cream fillings, Cheese, Snack Products, Ice Cream and Ice Cream cones, Sausage Casings, Fruit Preparations, Confectionery, Bake Mixes, and Dry blends. By incorporating our Annatto pigments into your products, you can elevate their visual appeal and create a more enticing experience for your customers.