Gourmet Grade A Vanilla beans

Basic information

Gourmet Grade A Vanilla beans sourced from Madagascar with a weekly production capacity of 500 kg and an annual export volume of 10,000 kg. These premium vanilla beans are classified as Good Quality, High Quality, or Excellent Quality within the specifications of 18-22cm in size, 30%-35% moisture content, and 1.6%-2.4% vanillin concentration. With a shelf life of 24 months, these Planifolia variety beans are processed in dried or sun-dried styles, available in either bean or ground form. Cultivated as Non-GMO, these vanilla beans are ideal for culinary use in the food industry. RIAVANILLE SARL based in Antalaha, Madagascar, is a reputable manufacturer and exporter of these top-grade vanilla beans.