IQF Fruit

Basic information

Cavas International offers a comprehensive IQF fruit program catering to a variety of industries and wholesalers, such as bakeries, food services, and major supermarkets. IQF, short for Individually Quick Frozen, is a highly effective method for preserving food, ensuring maximum freshness by retaining essential nutrients like vitamins, minerals, and fiber in the frozen fruits.

One of the key benefits of IQF processing is the year-round availability of fruits like cherries, strawberries, and others even when they are out of season. To meet the diverse needs of our customers, we freeze and process fruits in various forms, including whole, as grains, or in pieces, based on their preferences.

At Cavas International, we specialize in providing premium-quality frozen fruits and vegetables sourced globally. Our product range includes items like raspberries, blackberries, blueberries, black currants, red currants, sour cherries, strawberries, mangoes, bananas, pineapples, and fruit mixes — with some options available in organic or sustainable variants.

Located in Alblasserdam, Netherlands, Cavas International is your go-to partner for top-notch frozen fruit solutions across multiple industries.