Table Olives

Basic information

DEAS SA is a family-owned company that was founded in 1989. The company started processing and selling olives in the mid-60s, primarily selling the family's olives. However, due to constant development, DEAS SA has now become a 100% exporting company, with exports to over 50 countries worldwide.

DEAS SA offers a wide range of olive products, including green olives, black olives, Kalamata olives, and confites (oxidized) olives. These olives are available in various forms such as whole, pitted, dated, stuffed, marinated, and sliced. The company stuffs olives with a variety of fillings, including almond, garlic, pimiento, red natural sweet pepper, red natural hot pepper, caper, onion, jalapeno (red and green), sun-dried tomato, cucumber, and even a combination of fillings (double stuffed).

With a turnover exceeding 30 million Euro and processing over 14,000 tons of olives annually, DEAS SA is a major player in the industry. The company is located in Kalives, Chalkidiki, just 50 km from Thessaloniki Airport.

DEAS SA follows strict quality control measures throughout the production process, adhering to the ISO 9001:2000 Quality Control System and ISO 22000 (HACCP) food safety system. Additionally, the company meets the requirements of the BRC (British Retail Consortium) and IFS (International Food Safety) systems, as well as being Kosher certified.

DEAS SA welcomes buyers interested in sourcing various types of olives. For further information, including requesting a quote, please contact us via email at ******@***. You can also visit our website at [insert website URL].

Note: The above information represents key details related to DEAS SA and the industry of olive processing and selling.