Soja Não Transgênica

Informação básica

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Product Description:
Our soybeans are of the highest quality and meet industry standards. With a maximum split grade of 10% for grade 1 and 2, you can trust that our product is insect and mold-free. The drying process used is AD (air drying) which ensures the beans retain their optimal characteristics.

The shelf life of our soybeans is 2 years, giving you plenty of time to use them. They have a vibrant yellow color and contain a minimum of 38% protein, making them a nutritious choice. With a maximum of 2% foreign matters, you can be confident that you are getting pure soybeans.

We also take care to ensure our soybeans have no more than 20% splits, minimizing any potential damage. The maximum heat damage is kept at a low 0.5% and the total damage is limited to 3%. Furthermore, our soybeans contain a minimum of 18% oil, making them a great source of healthy fats.

In terms of moisture content, our soybeans have a maximum of 13.5%, ensuring they are dry and well-preserved. The fiber content is capped at 4.5%, providing a good balance of nutrients.

We are committed to providing safe and high-quality soybeans. Our urea activity levels range from 0.02 to 0.20 MGNG minimum at 30 degrees using CEE methods. Additionally, our soybeans have a minimum of 78% KOH. We test for aflatoxines, and our soybeans have a maximum of 5.0 PPM (parts per million).

To ensure cleanliness, our soybeans have a maximum of 1.5% sand and silica, with no traces of arsenic compounds exceeding 1 PPM or cyanide exceeding 5 PPM. We make sure that no more than 3 PPM of malathon is present, and the ethylenede bromide (EDB) level is less than 10 PPM.

Our soybeans are non-GMO and come from trusted sources in the agricultural industry. With an oil content of 18% and fiber content of 4.5%, they are perfect for various applications. We take pride in being a manufacturer and producer of agricultural commodities and meats.

If you have any questions or would like to place an order, please contact us. We are based in Goiania, Brazil, and can be reached via email.