Glamour Glaze" can be translated to French as "Éclat Glamour".

Informations de base

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Product Description:

Our slightly jellified glaze is the perfect addition to your culinary creations! Available in a neutral transparent shade with stunning sparkles in multiple colors, our glaze adds a touch of glamour to any dish. With a delicious cacao chocolate flavor, this glaze is sure to satisfy even the most discerning palates.

Designed to give shine and sparkle, our glaze is versatile and can be used to enhance a variety of desserts. From (roll)fondant and bavarois to cakes, donuts, and more, our glaze is the secret ingredient to make your treats stand out. It also provides a protective layer for fruit to maintain its freshness and prevent oxidation. Additionally, our glaze can be used as a flavorful filling, replacing traditional jams or marmalades.

The low PH value of our glaze gives it a unique sweet and slightly sour taste that adds an extra dimension to your creations. When used on cupcakes, it creates a creamy texture that will have your taste buds dancing with delight.

We strive to ensure the highest quality in our products. While the Pink variant contains azo colorings, the rest of our glaze options are AZO free, providing you with a safe and enjoyable experience.

Using our glaze is simple. It can be used directly from the cup, or for a lower viscosity, you can heat it slightly using the bain marie method. This allows for easy application and ensures precise control over the glaze.

Our glaze is available in a range of beautiful colors, including Blue, Gold, Neutral Transparent, Pink, Silver, White, and with a chocolate flavor. Each color is carefully crafted using quality ingredients, including glucose syrup, pectin, sodium alginate, and more.

For further information about our product, please contact our manufacturer, DELEYER FOOD, based in Boxtel, Netherlands. You can reach them at the provided email address.