The translation of "IDARED" to French would be "IDARÉ".

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The Granny Smith variety of apple tree is known for its medium to strong vigour. It typically flowers in the middle to late part of the season, around 2-3 days after the Golden Delicious variety. What sets Granny Smith apart is its reliability and high yields, making it an excellent choice for pollination.

While Granny Smith is partially self-fertile, it thrives when cross-pollinated with other varieties such as Idared, Braeburn, Arlet, Fuji, Gala, Golden Delicious, Jonathan, Red Delicious, and Idared. This ensures optimal fruit production.

When it comes to the appearance of the fruit, Granny Smith apples have a white flesh that is crisp and firm. They are juicy with a slightly acidic taste, offering a distinctive and sharp flavor. The skin of these apples is green, speckled with prominent white lenticels. The apples have a conical-oval shape, and their size ranges from medium to large.

Harvesting typically takes place at the end of September, approximately 17 days after the Golden Delicious apples. Granny Smith apples have exceptional storage potential, making them a preferred choice for commercial use. They can be stored until the following picking season, ensuring their availability year-round. With their unique and recognizable taste, Granny Smith apples are highly valued in the industry.